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Arcila, Colombia Decaf
Arcila, Colombia Decaf

Arcila, Colombia Decaf

€16,00
Tax included.

Brown Sugar, Molasses, Dried Fig, Honey

 

Producer: Jairo Arcila

Region: Quindio

Variety: Pink Bourbon

Processing: Natural - Sugar Cane Decaf

Altitude: 1,200m - 1,700m

 

Another banger decaf that will make even the most picky coffee drinker impressed with how good a decaf coffee can taste. A very nice and complex Pink Bourbon presents a tone of sweetness and a pleasant acidity.

Jairo Arcila is a third-generation coffee grower from Quindio, Colombia. He is married to Luz Helena Salazar and they have two children together, Carlos and Felipe Arcila. Jairo’s first job was at Colombia’s second-largest exporter, working as their Mill Manager for over 40 years until his retirement in 2019.

Jairo has received great advice and guidance from his sons who are now experts in producing Specialty Coffee. With their help, Jairo has greatly improved the picking, sorting, and processing of his coffees. His sons have also guided Jairo in the production of exotic varieties. He now grows varieties like Pink Bourbon, Java, Papayo ,and Gesha growing across his farms. The guidance from his sons has empowered Jairo and given him the tools needed to produce fantastic coffees with amazing flavour profiles.

250g pack


Espresso Recipe:                                   
18-19g coffee (finely ground)                 
brew time 28 seconds               
38-42ml espresso

Filter Recipe:
6.5 grams (coarsely ground) coffee per 100ml water
brew time 2.5-3.5 minutes